8 Secret Pairings For A Tea-rrific Food Tasting Experience

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1. Jasmine Tea with Greek Salad

Photography: Alya Zulkernai

The flavours from the Jasmine tea can enhance the taste of the salad. Contrasting temperatures between the cold salad and the hot tea balances the two. The Greek salad had a sour taste from the dressing but if you opted for sweetened jasmine tea, you’ll get the perfect combo!

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